Gusskonig
Cast iron Dutch ovens for fire, grill and kitchen
Last updated on 12th September 2026
About Gusskonig
Cast iron cookware for outdoor and stovetop cooking, aimed at people who grill, camp or braise at home and want equipment that works over an open fire as readily as on an induction hob. The pieces arrive pre-seasoned, so there is no burn-in stage before first use.
The range centres on a Dutch oven, sold in 4.5, 7, 9 and 12 litre sizes, supplied with a 2-in-1 lid lifter that doubles as a pan handle, a trivet and a recipe booklet. Alongside it sit cast iron pans and grill plates for gas, electric and induction hobs, a bread baking pan designed to mimic a stone oven crust, and a cast iron wok suited to stir-fries and curries. Care items include a ring cleaner with a silicone handle for cleaning without disturbing the patina, and a cast iron care paste for seasoning and rust protection.
Gusskönig was started by a group of friends from Konstanz on Lake Constance who bonded over barbecuing, and the products are sold direct through its own online shop rather than through retailers. Cast iron and workmanship are covered by a 30-year guarantee.
What Gusskonig sells
- Dutch Oven
- Pans & Grill Plates
- Bread baking pan
- Wok
- Ring cleaner
Highlights from Gusskonig
Gusskonig delivery, returns and warranty
- Delivery
- Free shipping on orders over £99; orders ready for dispatch within 24 hours.
- Returns
- 30-day money-back guarantee
- Warranty
- 30-year guarantee on cast iron and processing, covering manufacturing or material defects
Questions about Gusskonig
What sizes does the Gusskönig Dutch oven come in?
The Gusskönig Dutch oven is available in several sizes, including 4.5 litres, 7 litres, 9 litres and 12 litres. A blog post on the site compares the smaller and larger sizes to help buyers choose.
Does the Gusskönig Dutch oven need seasoning before first use?
The Dutch oven arrives already seasoned, so it can be unpacked and used straight away without a burn-in process. Some customers still choose to season it again before their first cook for extra peace of mind.
What heat sources can the Gusskönig Dutch oven be used on?
The Dutch oven can be used on gas and electric stoves, in the oven, over an open fire, on coals and on the grill. This makes it suited to both kitchen and outdoor cooking.
What comes with the Gusskönig Dutch oven?
The Dutch oven comes with a 2-in-1 lid lifter that doubles as a pan handle, along with a trivet and a recipe booklet. This is intended to get new owners cooking from day one.
Can the Gusskönig wok be used on induction hobs?
The cast iron wok works on grills, gas stoves and induction cooktops, and its seasoned surface is ready to use straight away with a natural non-stick effect. It suits stir-fries, curries and vegetable dishes.
What does the Gusskönig warranty cover?
Gusskönig offers a 30-year guarantee covering defects caused by manufacturing or materials, such as cracks in the cast iron. Damage from improper use or lack of maintenance, such as rust from insufficient drying or overheating, is excluded.
How do I make a warranty claim with Gusskönig?
If a defect appears, customers are asked to email Gusskönig with photos of the product and a brief description of how the damage occurred. The team then reviews the claim and responds as quickly as possible.
How long does Gusskönig take to dispatch orders?
Orders placed with Gusskönig are prepared and ready for dispatch within 24 hours of being placed. Shipping is free on orders over £99.
Can I return a Gusskönig Dutch oven if I change my mind?
Gusskönig offers a 30-day money-back guarantee, described as uncomplicated and without risk. This gives customers a month to decide whether to keep their purchase.
Alternatives to Gusskonig - Kitchen & Dining market
- Petromax German-made bare cast iron Dutch ovens built for open-fire and camp use, with a metal lid lifter and legged or flat-bottomed models to match.
- Netherton Foundry British-made spun iron Dutch oven that is lighter to lift than cast iron, at the cost of a thinner build.
- Lodge American pre-seasoned bare cast iron, widely stocked and often cheaper, though the range leans more towards stovetop pans than large fire-ready Dutch ovens.
- Le Creuset Enamelled cast iron that never needs seasoning or oiling, at a higher price and without the raw-iron surface suited to direct fire.
- ProCook Budget enamelled cast iron casseroles for those who want the look and heat retention without paying for a specialist fire-cooking brand.